Showing posts with label Vrat Recipes. Show all posts
Showing posts with label Vrat Recipes. Show all posts

Lauki Halwa


Festive season !!!. SALE is ON everywhere with heavy discounts online and offline both. Ha Ha good for shopoholics.

Today is the sixth day of Navratri. For nine days people worship nine forms of Goddess Durga. Tenth day is celebrated as Vijayadashmi or Dusshehara signifying victory of good over evil. 
People observe fast for eight days and on the ninth day the fast is broken. 
During fasts people are not supposed to eat salt, onions, garlic and anything that belongs to the cereal group .One can consume fruits, vegetables and milk products. but ya in place of salt rock salt can be used. 
Many people observe ekasan where you can eat the regular meals sitting in one place once a day.
Anyways there are so many fast or vrat recipes flooding in these days that you dont really get bored of eating only fruits. Pizza hut has also introduced its vrat special pizza, I haven't tasted it yet..

Lauki(bottle-gourd) halwa I made while fasting .





2 cups grated bottle gourd
1/2 litre milk and 100ml condensed milk )
3 tbsp ghee
1/2 tsp cardamom powder or crushed cardom seeds
1/2 tsp saffron dissolved in 1 tsp milk(optional)
5-6 broken cashews
almond and pistachio slivers for garnishing.

Heat ghee and saute grated lauki for 5 min. 
Then add milk and simmer stirring frequently until the mixture is reduced. Do not let the milk stick to the bottom of pan it gives a bad smell, so keep stirring, scratching the bottom of pan. 
When reduced completely add condensed milk and simmer again until it thickens. 
sweetness can be adjusted to one's taste. If you want sweeteer add a few spoons of sugar.
Add the remaining ingredients and serve warm or cold.

To make without condensed milk Replace it with 1/2 litre milk and 1/4 cup sugar. First boil one liter milk, simmer it and reduce it to near about 1/2 the quantity and then follow the same procedure.


Carrot Halwa

'Double Oscar delight for A R Rahman'.



Hurray, Finally India made it at Oscars with Slum Dog Millionare winning 8 prizes out of 10 nominations and our own music maestro A.R.Rahman bagging in two awards for best music. Bravo, Rahman. Its celebration time for whole of Indian movie lovers. I congradulate them for their efforts & hard work to bring India the much awaited golden statue.

To celebrate Oscars I think, I don't mind to put on a few calories. Lets celebrate!



Carrot Halwa:
Traditionally carrot halwa is made by sauteing the carrots in ghee first and then adding khoya to it & of-course leading to an automatic addition of loads of calories. By using non-fat milk for khoya you can reduce the unnecessary calories and the addition of ghee at the end will give the same taste & glaze to the Halwa
Red carrots are used for this recipe but its unavailable in this country so I have used regular orange carrots.

1 heaped cup grated carrots
1 ½ cup milk
½ cup sugar
½ tsp cardamom powder
A few broken cashewnuts
2 tbsp ghee

Boil milk in a heavy bottomed saucepan. Add carrots & simmer until the mixture thickens stirring occassionally in between. As it thickens stir continuously to avoid sticking to the surface of the pan. Add sugar, cardamom powder, ghee & cashewnuts & simmer until thick, stirring continuously. Serve luke warm or chilled.